About % Arabica New York Midtown
% Arabica New York Midtown is a specialty coffee roaster in New York, New York with 6 coffees in their catalogue, sourcing from Colombia. Their lineup spans growing regions such as Huila and anaerobic processing. Common tasting notes include chocolate, caramel and plums. Runs a coffee subscription.
About
% Arabica USA is a specialty coffee roaster and café operator with locations in New York (30 Rock, Dumbo, Nolita, and Midtown near MoMA) and Los Angeles (The Grove). They offer a house blend and single-origin coffees, subscription options, and espresso-focused café service. The roaster features Ethiopia and Brazil in their espresso blend and periodically highlights limited single-origin offerings with detailed processing and flavor profiles.
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What regulars say
Real reviews from Google — not ours, not paid.
★★★★★“We discovered % Arabica during our last trip to Budapest and completely fell in love with it. We literally kept dreaming about their latte ever since. So imagine how excited we were to find % Arabica in New York. Amazing coffee, amazing quality, and just as good as we remembered. You truly have to try Kyoto Latte.”
— Arianna B., via Google
★★★★★“Yummy matcha! It can be sweetened to your taste after they make it. Good ratio! It is batch made from a squeeze bottle, but it’s still really good. We did not try the coffee and can’t speak to that. The coffee shop is set up in a really cool and modern way.”
— S D., via Google
★★★★★“My best friend’s favorite spot to grab coffee before heading to the office. I love the taste of their latte, their pastries and I also love the decor. It feels like a cave, or a lab… or somehow both at the same time, and I’m really into it.”
— Karina T., via Google
What % Arabica New York Midtown Roasts
chocolate, caramel
chocolate, plums, blackberries, mangosteen
See full sourcing detail & the producers behind these beans →
Coffee Profile
Origins
Flavor Notes
Processing Methods
Services
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