Beanbank

Bean Bank Roasters is a Greek-owned specialty coffee operation based in Zurich, Switzerland, with three café locations across the city — Kemptpark, Bärengasse, and Lagerstrasse. The roastery component is recent: the team describes firing up their own roasting facility as happening only "some months ago," making Bean Bank a relative newcomer to Swiss roasting despite long roots in the café side of the industry.

The company opened its Zurich cafés in 2020, initially operating as a multi-roaster concept — meaning they curated and served coffees from other specialty producers before committing to roasting their own. The decision to go in-house followed what the founders describe as roughly two decades of personal experience in coffee. Their stated philosophy is blunt: "better coffee and less Marketing."

The new roastery is built around what Bean Bank calls "top-of-the-line" equipment and includes a dedicated roasting lab, a showroom, and space for barista training. No specific details on green coffee sourcing regions or roast profiles are publicly available from primary sources. The setup suggests a vertically integrated ambition — roasting, retail, and education under one umbrella — though the roastery is early enough that a defined house style has yet to be documented in the specialty press.