PR VerifiedRoaster

AMSTERDAM

Dak Showroom

Roasting since 2021

PR
Last reviewedMay 28, 2026

About Dak Showroom

DAK Coffee Roasters is an Amsterdam-based specialty coffee roaster incorporated in the Netherlands in 2021, known for expressive high-intervention processing—anaerobic naturals, co-fermented lots, and honey-processed varietals—with evocative flavor-forward branding. The roastery operates a dedicated showroom in Oud West and is counted among Amsterdam's most popular specialty operations by The Coffee Vine.

Dak Showroom
Dak Showroom
Dak Showroom

About

DAK Coffee Roasters is an Amsterdam-based specialty roaster whose catalog leans hard into expressive processing—anaerobic naturals, co-fermented washed lots, honey-processed Pink Bourbons—all branded with evocative names like "Lychee Loops," "Strawberry Kiss," and "Fluffy Petals" that telegraph the roastery's flavor-first orientation. The company incorporated in the Netherlands in 2021 and has built a following quickly enough that The Coffee Vine counts it among Amsterdam's most popular specialty operations.

DAK describes its mission in farm-to-cup terms, emphasizing quality at the source, but the practical expression of that is a menu that skews toward high-intervention processing and premium varietals. The opening of a dedicated showroom in the Oud West neighborhood—covered by The Coffee Vine—marked a step beyond e-commerce into a physical retail and tasting presence. Amsterdam coffee directory Kofio's early characterization of the company as "the Amsterdam-based roastery in diapers" now reads as a period piece: the roastery has expanded to wholesale accounts, an international shipping program, and a rotating subscription offering.

The current offering pulls from Ethiopia, Colombia, Brazil, Rwanda, and Kenya. Colombian lots dominate in variety—washed Geisha, Chiroso, Pink Bourbon, and a Geisha co-fermented with lemongrass all appear on the active menu. Ethiopian material ranges from natural local-landrace lots to washed heirlooms. Brazil supplies two naturals, one conventional and one anaerobic Arara. Pricing spans roughly €14 for entry-level Brazilian naturals to €29 for the lemongrass co-fermentation, a range consistent with a roastery pitching firmly to the specialty end of the market.

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Coffee & Beans Review

DAK has attracted attention outside the Netherlands through feature coverage and independent tasting notes. Eight Ounce Coffee selected the roastery for its Coffee Club Mix Roaster Highlight series, which introduces internationally shipped subscription boxes to new producers. Individual lots have been reviewed independently on YouTube—one video examined the Raspberry Pop field blend washed Kenya, another the Floral Mist washed Colombia Geisha—providing cup-level assessments beyond marketing copy. Coffee Cantata reviewed DAK's Ethiopia Arbegona "Strawberry Jelly," describing it as "pleasant to drink and worth trying."

The showroom in Amsterdam's Oud West, which The Coffee Vine describes as a place to "taste and shop its coffees," is DAK's primary physical touchpoint. For buyers outside the Netherlands, the webshop ships domestically free on orders above €45 and internationally with a higher threshold. A wholesale registration portal handles café and trade accounts separately from the consumer shop. Orders are dispatched Tuesday through Thursday mornings, which is worth noting for time-sensitive gifting.

Coffee at a Glance

Roaster status
Profiled
Bean products
Single origins
Best buying path
In store
Specialty transparency
Limited

What regulars say

Real reviews from Google — not ours, not paid.

★★★★★Extremely aesthetic store and delicious coffee to go with it! Barista was very friendly and helpful when answering questions about all their different beans they had on offer. A must visit if you want to have some specialty coffee They also offer tastings that require reservations which we will definitely be back for!

Adam K., via Google

★★★★★This is an interesting coffee place, we got lemongrass tasting coffee and cake tasting coffee. Definitely worth a try, not my every day kinda coffee but an interesting experience. The only downside to this place is that there is not enough seating area but it makes up for the nice atmosphere.

Sabrina S., via Google

★★★★★Lovely coffee, we were pleasantly surprised by the cream donut (as a milk drink) smell, it did really smell like a donut! The barista recommended me the Passion twist coffee based off my liking of fruity-funky coffees and also helped me pick which coffee bags to take home with me.

Nuria T., via Google

What Dak Showroom Roasts

Berry FreezeColombia

A Colombian Chiroso processed Washed, with tasting notes of Forest Fruits Gelato, Florals, and Black Tea.

washed

forest fruits gelato, florals, black tea

BonitaColombia
Geshahoney

lychee, honeydew, elderflower, nectarine

Choco SpongeBrazil

A Brazilian Yellow Catuai processed Natural, with tasting notes of Milk Chocolate, Caramel, and Plum.

natural

milk chocolate, caramel, plum

Cranberry LaneKenya
Batiannatural

cranberries, blood orange, cacao, oolong

Currant MoodKenya

A Kenyan AA blend of SL-28, SL-34, Batian, and Ruiru 11 varietals processed Washed, with notes of Black Currant, Rosehip, and Black Tea.

washed

black currant, rosehip, black tea

Fluffy PetalsEthiopia

An Ethiopian Heirloom coffee processed Washed, offering notes of Purple Florals, Citrus, Baked Peach, and Hops.

washed

purple florals, citrus, baked peach, hops

Honey BurstColombia

A Colombian Pink Bourbon processed via Honey, offering notes of Yellow Fruit Jam, Honeycomb, and Citrus Black Tea.

Pink Bourbonhoney

yellow fruit jam, honeycomb, citrus, black tea

Jam RollHonduras
natural

blackberry jam, cacao nibs, nougat

Jazz FruitsEthiopia
natural

stone fruits, berries, white chocolate

Lemon SqueezeEthiopia

An Ethiopian Local Landraces coffee processed Washed, with tasting notes of Lemon, Nectarine, and Wild Flowers.

washed

lemon, nectarine, wild flowers

Lush BudsEthiopia
natural

white flowers, raspberry cream, red plum

Lychee LoopsColombia

A Colombian Geisha processed via Anaerobic Washed with a Lemongrass co-fermentation, with tasting notes of Lychee, Lemongrass, and White Currant.

Geshaanaerobic

lychee, lemongrass, white currant

Maple HoneyColombia
washed

honey, mandarine, brown sugar

Orange CountyCosta Rica
anaerobic

orange, tropical fruits, caramel

Strawberry KissEthiopia
natural

strawberry jam, star fruit, apricot

The Alchemist 2025 HarvestRwanda

A Rwandan Bourbon processed via Anaerobic Natural. Expect tasting notes of Tropical Fruits, Ripe Fruits, and Cocoa.

Bourbonanaerobic

tropical fruits, ripe fruits, cocoa

Toffee SpinColombia
natural

forest fruits, toffee, black tea

You're NutsBrazil

A Brazilian Arara variety processed via Anaerobic Natural, delivering notes of Dark Berry Cordial, Caramel, and Cacao Nibs.

anaerobic

dark berry cordial, caramel, cacao nibs

See full sourcing detail & the producers behind these beans →

Coffee Profile

Flavor Notes

Strawberry jamStar fruitApricotTropical fruitsRipe fruitsCocoaPurple floralsCitrusBaked peachHopsMilk chocolateCaramelPlumDark berry cordialCacao nibsLycheeLemongrassWhite currantForest fruits gelatoFloralsBlack teaYellow fruit jamHoneycombLemonNectarineWild flowersOrangeBlack currantRosehipHoneydewElderflowerStone fruitsBerriesWhite chocolateWhite flowersRaspberry creamRed plumForest fruitsToffeeCranberriesBlood orangeCacaoOolongHoneyMandarineBrown sugarBlackberry jamNougat

Processing Methods

NaturalAnaerobicWashedHoney

Services

Wholesale

Citations & Press

Third-party coverage and sources for Dak Showroom.

Featured in Premium Roast Editorial

This listing appears in the following Premium Roast editorial pages.

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