About FairChain Kenya
FairChain Kenya is a specialty coffee roaster based in Athi River that built its identity around radical transparency and origin-side value sharing. The company sources organic coffee berries from cooperatives in Kericho, west of the Kenyan Rift Valley, and emphasizes low-carbon farming, farmer training, and digital payment tracking. Its roasting operation uses modern equipment designed to handle large volumes while maintaining quality, positioning the roaster as both an exporter of Kenyan coffee and an advocate for more equitable supply chains.
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- Address
- Athi River
- Hours
- Mon–Fri 9 AM – 5 PM
About
FairChain Kenya is a specialty coffee roaster based in Athi River that built its identity around radical transparency and origin-side value sharing. The company sources organic coffee berries from cooperatives in Kericho, west of the Kenyan Rift Valley, and emphasizes low-carbon farming, farmer training, and digital payment tracking. Its roasting operation uses modern equipment designed to handle large volumes while maintaining quality, positioning the roaster as both an exporter of Kenyan coffee and an advocate for more equitable supply chains.
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