About Syra Coffee
Syra Coffee is a Barcelona-based specialty coffee roaster focused on seasonal beans sourced from small farms around the world and roasted locally in the city. The company emphasizes traceability, sustainability, and direct collaboration with producers, positioning quality as the result of careful selection and roasting rather than branding alone. Its offer spans whole-bean and ground coffee, with a clear editorial identity built around accessible specialty coffee and a retail presence across multiple Spanish cities.

About
Syra Coffee is a Barcelona-based specialty coffee roaster focused on seasonal beans sourced from small farms around the world and roasted locally in the city. The company emphasizes traceability, sustainability, and direct collaboration with producers, positioning quality as the result of careful selection and roasting rather than branding alone. Its offer spans whole-bean and ground coffee, with a clear editorial identity built around accessible specialty coffee and a retail presence across multiple Spanish cities.
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What regulars say
Real reviews from Google — not ours, not paid.
★★★★★“Went here everyday for our morning coffee and pastry! It was recommended to us from someone in the UK so we had to seek it out! We are glad we did! The coffee is great, the service for us, who speak little to no Spanish (we tried 😅) was kind and welcoming and the croissants hit the spot 👊”
— Tom D., via Google
★★★★★“This cafe was close to where we stayed. As coffee lovers we had to give it a go, we were not disappointed, the cortado was delicious and the selection of beans is excellent. One note of improvement is that the oat milk was not the best tasting when heated, but other alternatives are available.”
— Tatiana L., via Google
★★★★★“Got admit, the service from the young lady was pretty stunning. It got overwhelming with several customers and she delivered a taste good experience in a timely manner. Every customer left with a smile on their face. Ohh and i think the croissant might have been better than the ones in France.”
— Anthony M., via Google
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