About Tim Wendelboe
Tim Wendelboe is a highly regarded Oslo coffee roaster built around a precise, quality-first approach that extends from farm relationships to roasting and brewing. Founded by former world barista champion Tim Wendelboe, it combines a roastery, espresso bar, and training center in Grünerløkka, making it as much an education hub as a café.[2][5] Its menu is deliberately seasonal and changes with the coffees available, reflecting a sourcing philosophy focused on freshness, traceability, and careful preparation.[3][4]
About
Tim Wendelboe is a highly regarded Oslo coffee roaster built around a precise, quality-first approach that extends from farm relationships to roasting and brewing. Founded by former world barista champion Tim Wendelboe, it combines a roastery, espresso bar, and training center in Grünerløkka, making it as much an education hub as a café.[2][5] Its menu is deliberately seasonal and changes with the coffees available, reflecting a sourcing philosophy focused on freshness, traceability, and careful preparation.[3][4]
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What regulars say
Real reviews from Google — not ours, not paid.
★★★★★“Lovely specialist café serving a decent range of coffee. Staff a lovely and are willing to help guide coffee bean types. Café is cosy and can quickly become full (seated and standing space) at peak hour, which really is a testament to the quality.”
— Simon M., via Google
★★★★★“What to say. A must place ti visit for anyone that respects and appreciates the art of Coffee roasting and extracting. Had both espressos, they were amazing, sweet, clean and balanced. A real treat. Barrista girl was super friendly and shared all the information about the coffees and preparations.”
— El C., via Google
★★★★★“Outstanding Cappuccino… easily the best we had in Oslo ☕️🇳🇴 Perfect balance, clean taste, and great milk texture. We followed the rule and had it before 10 a.m. as it should be 😜🇮🇹 A must-stop for anyone who truly loves coffee.”
— Mario P., via Google
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