Roaster sourcing

Koffie van Kees

Amsterdam, Netherlands

14 coffees on offer, spanning 7 origins. Here's what they roast and the growers behind it.

The beans

EthiopiaGeshanatural

forest fruit, chocolate, nuts, smooth, light funk

Brazil

hazelnut, walnut, chocolate, almond, creamy

Colombia

fruity, funky, cacao nibs, acidic, fermented fruit

Panamanatural

fresh, funky, tropical fruit juice, lime, light funk

PanamaGeshanatural

sweet, tropical fruit, papaya, mango, pineapple

bitter, full, creamy

Indonesia

cappuccino-friendly, thick mouthfeel, spices, tobacco

Brazil

bubblegum, feijoa, smooth, fresh kick, balanced

full, balanced, low acidity, chocolate, almond, citrus

fresh kick, balanced

EthiopiaGeshahoney

fresh, delicate, black tea, hibiscus

Peru

brown sugar, orange

PanamaGeshanatural

fresh, berries, blackberry, floral

Rwandanatural

grapefruit, rhubarb

Producers behind the beans

Growers whose coffee matches what Koffie van Kees roasts.

Source from Koffie van Kees

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